Author. Book lover. Cat person. Napper.
I've been trying to think of ways to make cupcakes healthier. I know, I know...cupcakes are a treat and many purists insist that they shouldn't be tampered with. But, I've always been health conscious and wanted to see where my experiment with healthier ingredients would lead. In this recipe, I've used whole wheat flour in... Continue Reading →
Wondering what to do with those over-ripened bananas lying around in your fruit bowl? Tired of baking yet another loaf of (*yawn*) banana bread? ;) Well, before the fruit flies start to swarm, might I suggest trying this delightful recipe for Banana Cupcakes topped with Vanilla Buttercream! I added chocolate chips to the batter to... Continue Reading →
Chocolate-Chai Cupcakes I hope you enjoy this recipe for Chocolate-Chai cupcakes. I love how the warm, subtle flavors of cardamon, ginger and cinnamon permeate these moist chocolatey cupcakes. The vanilla-cinnamon butter also heightens the chai flavor of the cakes. I whipped these up when I was having a particularly stressful day. The nighty power of... Continue Reading →
Anita Kushwaha, Author 